Nonya Kueh and Cake Recipes

Nonya kueh and cake recipes was created to share with friends and relative who are interested in baking kueh or cake.

Thursday, January 12, 2006

Kueh Rengas

Nonya Kueh & Cake Recipes - Kueh Rengas

Nonya Kueh & Cake Recipes - Kueh Rengas Filling Ingredient:
1. 650 g green peas (boiled for 1 hour)
2. 1 grated coconut (white part)
3. 150 g brown sugar
4. 150 g sugar
5. ½ tsp salt
6. 120 g plain flour

Nonya Kueh & Cake Recipes - Kueh Rengas Batter Ingredient:
1. 350 g rice flour
2. 300 ml water
3. ½ tsp turmeric powder/serbuk kunyit
4. a pinch of salt
5. oil for deep-frying

Nonya Kueh & Cake Recipes - Kueh Rengas Method Step By Step:
1. To prepare filling: Drain the green peas. Add in grated coconut, brown sugar, sugar and salt. Combine mixture well. Add in flour and knead into a dough.

2. Form mixture into small balls. Press dough flat; Keep aside.

3. To prepare batter: Mix all the ingredients. Continue stirring till smooth.

4. Heat oil in a wok. Once oil is hot, dip kuih into batter; deep-fry till golden brown.

5. Remove from wok. Drain well on a paper towel and serve kueh when cool.

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